Cocoa Mass - The mass makes it.

 
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Cocoa mass is a semi-finished product. It is made from cocoa beans that have been cleaned, roasted, peeled, and ground. Finely ground cocoa mass is a basic product for chocolate and cocoa butter production.

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RITTER SPORT uses 5 different cocoa masses. These allow us to perfectly adapt 11 chocolate masses to their respective fillings and ingredients; they also form the basis for unmistakable chocolate enjoyment.

Cocoa Cocoa White chocolate Rolling & fine rolling Raw ingredients
Our latest varieties:
Fine Extra Dark Chocolate A fine choice for cocoa beans.
Alpine Milk Chocolate A real taste summit.